The Handle Bar

The Handle Bar, Granite Loop Road, Teton Village, WY, USA

No matter what time of day you begin après, the Handle Bar at the Four Seasons provides you the ideal slope-side location. Enjoy delicious libations, provisions, and exceptional people watching, just steps away from the lifts at Jackson Hole Mountain Resort. While you’re there, be sure to try Chef Topher’s Country Fried Chicken recipe and sip on some fine whiskey or a local microbrew. During the ski season, the Handle Bar often throws outdoor dance parties on the weekends, keeping Teton Village bumping after the lifts close. 

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  • Andris Balodis   Feb 01, 2020

    Best location on the mountain, live Dj performance after 3pm. Good drinks and comfort food. Amazing ambience.

  • onthegoboomer   Jul 19, 2019

    We came for the BBQ night. Ribs were over cooked and burned, salmon wasn’t cooked enough, brisket was fatty, we had quite a wait to get out food, and overall it just wasn’t very good. The Mac n cheese and corn were good. When we commented that the ribs were too dried out they didn’t have any others to replace it with so we went with the brisket but it was too fatty. The service was pretty poor as well, my husband complained about it and he never complains about anything.

  • Monica Muzzin   Feb 05, 2020

    Great way to beat subzero temps. Some hot drinks to warm up, and a good variety of beers on tap. Really enjoyed their lunch menu as well. Bar staff were fantastic.

  • Megan Brasher   Mar 29, 2019

    We visited in March and ate here for lunch everyday. The French Dip is the best! But we also enjoyed the nachos, pretzel, potato soup, and pork tacos. Love the Mini Caballo and Jackson Mule for drinks. The view of the slopes is great. And Jordan was the best waitress!!!

  • Julia Bourlakov   Apr 02, 2019

    Wow! We came here twice: first time just needed a break for bathroom and water and Jamie took such good care of us just taking a break outside. Then we returned for late lunch as the smell was so good! I ordered butter lettuce salad and chimchurri prawns - both were excellent. Specifically I want to highlight the shrimp. I don’t think I ever tasted such perfectly cooked shrimp! Hubby had elk chili and it was great as well. Our waitress inside was Emily and she was super nice! Yep, her super power is gentle niceness! We really had “four seasons” level of service.

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