The Snake River Grill has been one of the finest dining experiences in Jackson Hole for over 25 years now, and rightfully takes Gold for Best Overall Restaurant for the fifth year in a row. Serving up Modern American cuisine in their cozy western-chic dining room, Snake River Grill showcases seasonal ingredients with their ever-changing menu, accompanied by an extensive wine list and signature cocktails. Come on in and have a drink at the bar while you wait for your table – the spicy bar nuts are an under-the-radar delight. Then let the expert SRG wait staff (five awards for Best Wait Staff since 2015) guide you through the menu. We highly recommend starting off with one of their famous Steak Tartare Pizzas – served cold with diced Black Angus New York strip and a garlic aioli, it’s a dish you’ll never forget.
Snake River Grill
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Krystian von Speidel Aug 18, 2023
Delicious food in a buzzy, convivial setting. Don't go expecting to hang out at the bar, which is reserved for diners. The steak tartare pizza is an absolute must-order standout.
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Subin Mathew Jun 09, 2023
The lamb rack and wagyu flank steak was outstanding, our server Chris was fantastic and well versed. Overall a fantastic dining experience in Jackson’s WY. Highly recommend.
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Joshua Gilstein Aug 04, 2023
Amazing!! A must eat restaurant in Jackson Hole. The whole branzino was delicious. The pizza with morel mushrooms was also delicious.
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mx ai Mar 30, 2023
We stayed in Jackson when we went skiing at Jackson hole. The place is very popular and we couldn’t make a reservation for dinner on the same day and then we tried walk-in. We was told it would be 45-60min waiting, so we made a reservation for the next day. The atmosphere is great, and the receptions are very helpful. We tried Snake River area raised flank steak and dry-aged NY steak from Montana. Both of them are delicious. One thing would make it better if the restaurant can provide free bread before meal.
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Linda Bright Jun 13, 2023
At the recommendation of the lady I sat next to on UA2237 flight, my family and I tried Snake River Grill. We called ahead and made reservations for 6 at 7:30pm. We arrived and there was a short wait while they finished seeing the table. My sister didn't like the location of the table, so we opted to wait a little longer and got a booth. I had a custom drink which looked like sunshine and tasted delicious. I had the Scallops my 1st course, Rice & Peas as my Small Plate, and the Rabbit Saddle Roulade as my main course. I really loved that the Peas tasted fresh in both the Scallops and the Rice & Peas. Although I liked my meal, my dad's meal of Roasted Carrots and Rack of Lamb looked perfect. It looks like the restaurant is listed at $50 - $100 per person. I think $100 - $150 is a better estimate. We leave tomorrow to return to Texas and I forgot my Credit Card at this restaurant (they called and left a voicemail to let me know). I like their customer service and I hope I can get my CC back before I go.
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