The Blue Lion

Blue Lion Jackson Wyoming 83001-1128

Since 1978, The Blue Lion has been serving French-inspired food in a small historic house in downtown Jackson. Forty-one years later The Blue Lion remains a fixture of the Jackson Hole fine dining scene. Starting at 5:30pm nightly, they serve up house specialties that range from cream cheese stuffed mushrooms to racks of lamb and elk tenderloin. In a refreshing throw-back to traditional restaurant dining, each entree also comes with a dinner salad. They also have live acoustic guitar music accompanying dinner almost every night, which makes this one of the Best Date Night spots in town. One of Jackson’s oldest fine dining establishments! Our signature rack of lamb and classic entree selections are available year round.  

Best of Categories
  • Nicole Navinsky   Sep 04, 2020

    DELICIOUS! Order buffalo de burgo and you won’t be disappointed!

  • Church Family   Sep 02, 2020

    Food was mostly 5 star, service 3 stars at best, but maybe he was a new waiter? 2 stars for waiter, 4 stars for hostess/busser, she was good. The rack of lamb is one of the best I’ve had and the scallops were good, it was nice to share these dishes with my hubby because scallops are never very filling. We also really enjoyed the crab stuffed mushrooms and the mud pie for dessert!

  • Trevor Tindell   Sep 06, 2020

    The rack of lamb was to die for stuffed mushrooms were delicious tooBut Ambiance of the place is great it's quiet and just beautiful.

  • Violet   Aug 16, 2020

    The elk appetizer is probably my favorite dish out of all. I’d give that 10/10. This is also my first time trying out elk meat and it’s surprisingly tender! Other than that I didn’t find other dishes memorable. They are just ok. I think this place is probably overrated.

  • David Meyer   Aug 30, 2020

    Best gluten free rack of lamb and shrimp and lobster scampi ever!!! Highly recommend especially if you have food allergy issues!!!!!

cached 09/14/20 - 05:32:34 AM